Monday, July 03, 2006

We Heart Our Customers!!!

We need your input!!!! What is YOUR favorite pizza? Is it one we have on our menu? Or do you have any creations of your own?! We'd love to hear from you!!!!

Your name will then be entered into a DRAWING and the WINNER and their family will be our GUEST at the pre-opening of the new Vancouver Pizza!!!


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22 comments:

Teresa Smith said...

Our favorite is the Vivaldi (though we often enjoy a 1/2 & 1/2 with Vivaldi & Mozart). The sticks with cheese are a MUST as well! Hurry back! Teresa & David Smith

Chad Heffelfinger said...

Chad Heffelfinger (boogieman27@hotmail.com)
Me and my family really enjoy your restaurant and we will be praying for you. We're so sorry to hear about the accident. Our favorite pizza would have to be the taco pizza. Man, it is good. And I'll have to agree with Teresa above, the sticks with cheese are delicious. Please be up soon. : )
Thanks.
-Chad Heffelfinger

Eric Loerch said...

Walked by the place today and looked in the windows. This is really sad for all that ever enjoyed a pizza from Vancouver Pizza. My favorite has always been The David. Open soon and you will flourish once more. My prayers are with you all.

Thank you - Eric

doug1 said...

I stop by every few days to see the progress. Actually, it is more a mission of hope and a little denial - as if today I'll find the fire never happened.

I remember what was, see what is, and imagine what will be. It is oddly inspiring to think of what the new Vancounver Pizza will be like.

As trite as it may sound, your food has a special appeal - I think it comes with the love you add to each pizza.

As always, you and your extended family are in my thoughts ... as is that next pizza!

Namaste.

LawMer said...

We love Vancouver Pizza and hope the repair after the fire happens quickly and without further problems.

My favorite pizza, after living in New Jersey for several years, is "White Pizza." It is a five cheese (ricotta, parmesan, romano, asiago, mozzarella, along with fresh minced garlic and chopped parsley) with no red sauce, spread thickly on the crust then baked until bubbly and brown. Also good is spinach mixed into the cheese before spreading on the crust or fresh basil leaves on top of the cheese before baking.

It would be fun if Vancouver Pizza started making "White Pizza!"

Achilles said...

My honey and I 'Jones' for the Thai pizza and the cheesy breadsticks (mostly for the Pesto sauce) we miss being able to grab a great pizza from just down the street. We are looking forward to you swift and speedy return.

Jan Schmidt said...

My friends and I love the Botticelli and the custom made pesto sauce you've made for me. We miss you and look forward to your being back in business soon.

Jan Schmidt

Michael said...

I'm a minimalist, plain ole Peperoni, I belive that's the Bach? And of course the CHeese Breadsticks are a must, best value anywhere, and delicious to boot.

I was quite bummed out when we went by Father's Day to use the FD coupon to find out what happened.

disneybw said...

disneybw
We loved the tchaikovsky with alfrado sauce. We also loved the bread sticks with all of your cheeses on it!!!!!!
We can't wait until you reopen again.

mel said...

We were so so sad to hear about our favorite pizza joint! Our family loves the Rachmaninoff (spelling?) and the sticks with cheese. I always love your pizza, but alas I am pregnant again, and could really use some of that awesome pesto... hmmm, I guess I'll have to wait.

I'll keep praying for you guys as you rebuild - all good things take work.

-melissa brewster

Bree said...

I was so sad to hear about the fire! I haven't found a better pizza place in Vancover or Portland. As for which pizza is the best... that is a hard one. We always try a new one each time we visit and have liked them all. If I had to pick just one kind I think that I would go for the Remington and the breadsticks are a must also with some creamy garlic or a pesto sauce. I can't wait until you are open agian, we will be sure to dine on the wonderful pizza as soon as you are open again!

spacy said...

My husband and I create our own.
Garlic sauce, beef, prosciutto, spinach, red onion, chicken and cheddar and mozzarella cheese.

It's delicious.

stacy mccune

connie lamb said...

I have not gotten past Darren's Delight Salad, to even try your pizza. If pizza is as good as this salad my diet will be in serious trouble. My husband and I have the salad at least once a week. My ladies group and I have it at least three times a month. Can't wait until you are back. We are praying greater success after all of this. Connie Lamb

connie lamb said...

I haven't gotten past your Darren's Delight salad. If your pizza is as good as this salad, my diet is in big trouble!! My husband and I have this salad at least twice a week and my ladies group has it at least three times a month. Can't wait until you are back. We are praying for even greater success once this is behind you.

LauraR said...

We were all so heartbroken to hear of the fire. You purchased a community icon years ago and made it your own with that unique flair and remarkable love that all who know you are familiar with. It is no surprise at all to me that the community welcomed you with open arms. All who have experienced VP have mourned your loss as their own, and anxiously await your return.
I must say that I firmly believe Darren's Delight is the best salad on the face of the earth, as as for a favorite pizza, the Rembrandt is perfection :)
My co-workers were immediately "converted" when I introduced them to VP, and we can't wait to start using that menu in the lunch file again!
Godspeed the rebuilding process. I think you should use the door as a background for a collage of pictures documenting the phoenix rising from the ashes... then frame it and hang it as artwork when the new doors open once more :)

elizabth911 said...

I have never tried your pizza but my husband's father loves your place and was so sad when he heard about your restaurant. After reading all the comments I am fan in the making and gotta try those famous sticks with cheese and yummy salads.

Praying for quick and successful reopening.

elizabth911 said...

I have never tried your pizza but my husband's father loves your place and was so sad when he heard about your restaurant. After reading all the comments I am fan in the making and gotta try those famous sticks with cheese and yummy salads.

Praying for quick and successful reopening.

Sally Boyce said...

Hi VPC!
We were SO upset to hear about the fire a while back (although thankful no one was hurt!) We hope your recovery goes without too much grief - we know with your heart, your great employees and your ethic for hard work - you will come through it even better than before! We wish you our best thoughts (and we MISS your wonderful pizza and other food!) We love the Botticelli - there is nothing in Vancouver or Portland that even comes close to it! Hurry back VPC! Love - the Boyces (ALL of us:)

Sally Boyce said...
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Sally Boyce said...
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Rox911 said...

We love the breadsticks with Feta, Darrens Delight Salad, the Thai pizza (can't find a menu right now) and my kids love the Rachmaninoff (although I think we'll have to try the taco pizza when you're up & running again) :)

Rox911 said...

we enjoy your whole menu (and it
shows) :)
we are particular fans of the Thai pizza (can't find a menu at the moment) and Feta breadsticks.
we really miss Darrens Delight salad (several evenings this summer we've wanted to pick one up)

Looking forward to seeing you back in business!
By the way--this blog spot was a great idea for staying in touch with everyone!